![]() You can hide from a hurricane in a cellar (well unless flooding is a risk) or flee from one as you get a warning.Įarthquakes are second scariest because you can’t hide from an earthquake. Although I now live near a convenience store that sells 3 tall cans (24 oz) for $5.30. Makes you order shit online and have no idea why you did it when like 3,000 batteries or some woman from Latvia shows up at your door.ĥ. Makes it very easy to tell your boss what you really think of them.Ĥ. Easiest way to earn your very first DUI.ģ. ![]() I have never met a woman that is cool with any guy that drinks it.Ģ. I have been drinking this weasel piss for over 20 years and I like it and it ruined my life and most likely will be what does me in.ġ. Add tax… the clerk that sold it to you says $2.11… well, there you go. If you drink a 40 of of, once you have consumed the beer that was in the neck of the bottle, it just doesn’t matter what the rest of it tastes like because who cares? I think it got the 211 name from the fact that the sales tax in a LOT of states is 6 percent. No one goes to the fish and chips place for the swiss steak. If you drink this stuff for the taste, something is very wrong. Oh, and 222 calories per 12 oz serving is probably another good reason to limit your intake. The temptation to drink the whole thing is too great for a person in the depths of a Steel Reserve binge to resist. Two bucks will get you a 24 oz can, or you can pony up $2.69 for a four-pack of 16oz tallboys. You can find Steel Reserve at any alcohol outlet or beer store. Abuse it, and it will chop your head off and flush it down a toilet. Plan ahead and be careful and it will serve you well. Steel Reserve is definitely a double-edged sword. Drink an entire 12 pack of this stuff and you’ll wake up on the liver transplant waiting list. Steel Reserve will fuck up your entire weekend if you try to pull that crap on some random Friday night. The normal thing for hardcore Steel Reserve drinkers to do, that’s different from regular beer drinkers, is when they get drunk, they drink until they pass out. And buy an equal amount of Gatorade to drink before you go to bed. Just like a Mogwai.ĭon’t buy any more than you know you can handle. With its impressive alcohol content comes a set of rules. This isn’t the Bud Light you funnel through a beer bong. ![]() However, much like its cousin, napalm, you have to be very careful when drinking Steel Reserve 211. If you can do this, you’ll be on the receiving end of one of the highest fastest and cheapest drunks money can buy. A good way to get around the strong taste is to drink it extremely cold in an icy mug. The amount of alcohol per drink is ridiculous and puts other alcohol brands to shame. There’s a reason they don’t call it the champagne of beers. The aroma, as well as the taste, is very pungent. As seasoned a malt liquor beer drinker as I am, I can still only imbibe 4-5 of the 16oz cans of this stuff in one night before I wake up feeling like I went through a session of chemotherapy the next morning. What I do know is that drinking a beer with an alcohol content of 8.1% is not for amateurs. I have no clue how the beer got its name. I’m just guessing that’s how it went down. Let’s make a lager and let it ferment for 28 days until it has an alcohol content so high only the most seasoned drinkers can handle it.” The boss ponders this, slams his fist on the desk, and bellows, “Goddammit Johnson! That’s the best idea I’ve heard all day! I’m making you Vice President of Cool. ![]() “Hey, boss?… What is it, Johnson? Boss, I have a great idea for a new beer that will put the beer industry on its ass…Okay, Johnson, I’m listening. I can imagine the birth of this wonderful high-gravity, malt liquor at the Steel Brewing Company. That’s probably the easiest way to sum up the genius of Steel Reserve.
0 Comments
Leave a Reply. |